Tuesday, June 30, 2020
Monday, June 29, 2020
Saturday, June 27, 2020
Friday, June 26, 2020
Thursday, June 25, 2020
Wednesday, June 24, 2020
Tuesday, June 23, 2020
Salad - Roasted Beet Peach And Goat Cheese Salad
This salad is a bit of work, but it's so delicious and always impresses guests. Mache can be hard to find, so you may omit it and just use arugula, but it adds a great nutty flavor if you can find it.
Monday, June 22, 2020
Sunday, June 14, 2020
Friday, June 12, 2020
Herbs And Spices - Alabama Fire Crackers
Saltine crackers soak in spices overnight, including plenty of hot red chili flakes, until they are mighty hot. Serve with chili.
Meat And Poultry - Tapia Familys Meatloaf
A flavorful meatloaf has just the right level of Mexican-inspired spiciness to make this dish a family-pleasing meal. Top with a little spicy tomato sauce or serve with brown gravy.
Thursday, June 11, 2020
Cheese - Sweet Potato Gnudi With Sage Butter
'Gnudi' (or 'naked' ravioli without a pasta jacket) are tender dumplings simmered like gnocchi and, when made with sweet potatoes and finished in sage butter, present beautifully for a delicious autumn dish.
Wednesday, June 10, 2020
Desserts - Cranberry Pistachio Biscotti
The red and green make a great Christmas cookie. Have used other nuts instead of pistachios with success. If your pistachios are salted, omit the 1/4 teaspoon salt from the recipe.
Pasta - Slow Cooker Pizza
Monday, June 8, 2020
Saturday, June 6, 2020
Friday, June 5, 2020
Soups Stews And Chili - Cream Of Herb Soup
Fresh spinach, basil and parsley are used in this chicken stock based soup which is thickened with heavy cream. Serve garnished with a sprig of parsley.
Thursday, June 4, 2020
Salad - Taco Salad Ii
Tuesday, June 2, 2020
Herbs And Spices - Tarragon Lovers Scallops
Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you!
Monday, June 1, 2020
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