Saturday, January 30, 2016

Friday, January 29, 2016

Bbq Grilling - Shish Tawook Grilled Chicken

Chicken chunks are marinated in yogurt, lemon juice, and several spices before being skewered with onions and bell peppers. The result is a terrific idea for the grilling season that tastes great and is fun to eat.

Thursday, January 28, 2016

Cheese - Marys Roasted Red Pepper Dip

Backpage Aberdeen
This is a HUGE hit at all of my parties!!! With kids, as well as adults...and it is very easy to make!!! Serve this flavorful dip with tortilla chips. Roasted red peppers and two kinds of cheese create the perfect combination. Adjust the amounts of onion and garlic to taste.

Tuesday, January 26, 2016

Herbs And Spices - Warm And Spicy Autumn Punch

The aroma of this punch tells you that autumn is in the air. Hot apple cider is sweetened with pineapple juice and honey, and spiced with clove-studded oranges, cinnamon, and nutmeg.

Monday, January 18, 2016

Desserts - White Chocolate And Cranberry Cookies

I make a basic chocolate chip cookie dough, but use white chocolate chips, dried cranberries, and brandy (instead of vanilla). Great for Christmas time!

Friday, January 15, 2016

Bread - Turtle Bread

An imaginative food that kids will love, this simple yeast bread is shaped like a turtle, complete with raisin eyes. If you have problems getting your children to eat bread, this may be the solution you need.

Thursday, January 14, 2016

Amla Juice

Amla Juice

Pasta - Vegetable Curry Couscous

A variety of colorful veggies like red bell peppers, carrots, and leeks make this interesting couscous side dish versatile. Raisins, currants, curry powder, and sliced almonds on top add touches of exotic flavor.

Tuesday, January 12, 2016

Monday, January 11, 2016

Abstract Painted Painting Decoration Unstretch

Abstract Rising Sun From Sea Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Saturday, January 9, 2016

Breakfast And Brunch - Pumpkin Apple Streusel Muffins

Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.

Saturday, January 2, 2016